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Welcome to Cincy Seafood

At Cincy Seafood, located in Crescent Springs, KY, the love for fresh seafood is palpable. Our journey began with a mission to bring the vibrant coastal flavors of the ocean to the heart of Kentucky. We invite guests to indulge in a variety of seafood boils, featuring lobster tail, scallops, and shrimp, served with corn and potatoes. Reviews highlight our generous portions, flavorful dishes, and friendly service, making every visit a memorable experience. Whether you're enjoying our Cincy Special or savoring a classic calamari appetizer, our commitment to quality shines through. Dive in and experience the deliciousness for yourself!

LOCATIONS

Welcome to Cincy Seafood, a gem nestled in Crescent Springs, Kentucky, at 2301 Buttermilk Crossing. This vibrant restaurant specializes in delectable seafood boils and offers a tantalizing experience for seafood lovers. If you're searching for a dining destination that captures the essence of ocean-fresh flavors, Cincy Seafood is your go-to place.

From the moment you step in, you're welcomed into a warm atmosphere where great service complements the mouthwatering menu. The restaurant is known for its extensive selection of seafood boils, featuring items like Snow Crab Legs for $30, Peeled Shrimp for $22, and Lobster Tail at $26. Pair that with the Cincy Special, available all day for just $16, where you can mix and match two items served with corn and potatoes, and you have a feast ready to satisfy every craving.

The appetizers provide a great start to your meal. Indulge in crunchy Fried Calamari or Clam Strips, each priced at $10.25, or go for the light and delightful Spring Rolls at $4.25. Those who enjoy a comforting touch can savor the Hush Puppies (10 pieces for $4.25), a favorite among many guests.

What sets Cincy Seafood apart is not just the freshness of the ingredients but the generous portions that leave diners satisfied. Customer reviews echo this sentiment, with patrons like Glenn Brockschmidt praising the seafood boil experience and the lively ambiance. A sense of community is created as guests gather to share meals that are both messy and flavorful, making for a fun dining experience.

However, be prepared for some dishes to be generously seasoned with garlic, as noted by regulars like Patrick Cincinnati, who suggests asking for less garlic to truly appreciate the seafood. This transparency about seasoning is a testament to the restaurant's commitment to guest satisfaction.

The rich reviews also highlight the restaurant's excellent service, ensuring that you feel attended to without being overwhelmed. Whether you are indulging in a hearty seafood boil or opting for lighter fare like chicken tenders, you can expect a delightful meal tailored to your preferences. Even diners who might not typically favor seafood find pleasure in the flavors offered at Cincy Seafood.

In conclusion, Cincy Seafood is not merely a restaurant; it’s an experience—a place where you can dive into a seafood wonderland without the need for a beachside view. With friendly staff and an inviting atmosphere, it stands as a testament to how good seafood can be in the heart of Crescent Springs. Don’t miss out; experience the best of seafood dining right here at Cincy Seafood!

START YOUR REVIEW OF Cincy Seafood
Glenn Brockschmidt
Glenn Brockschmidt

My wife and I went here for a special occasion and kind of jumped in feet first and went all out. We ordered a three pound seafood boil. It was a splurge but well worth it. The service was great and the food even better. We ordered too much food but the leftovers will be enjoyed. We'll be back more often and order some of the other options and definitely a bit less. We got there on a Friday in Lent about 5:40 and got seated right away without reservations. Their place was observing social distancing and when it was at capacity soon after we arrived we never felt the least bit crowded in and felt very safe the whole time.

Patrick Cincinnati
Patrick Cincinnati

Great food and good value for your money. The food was delicious but I agree with other reviewers that the amount of garlic used is way way too much and over powers the taste of the seafood. Other than that, excellent service and food, large portions and the desserts were just as good. Recommended, but next time I'll ask if they can cut the garlic by half at least. And the oysters in the half shell were meaty and perfect!

James Smith
James Smith

Taking a friend to the airport, we decided to give this place a try. Great choice! Their service is fast. Quick and easy menu. Lots of crab legs, sausage, shrimp, and corn. Messy and flavorful. Start with the calamari. You won't be disappointed.

M K
M K

We loved it! Breadsticks brought out with drawn butter before our meal. We both had crab cakes for app and mild lemon butter lobster and shrimp for main. My daughter had chicken fingers and fries. We will Defintley return. Thank you for a nice first experience.

A F
A F

This place IS THE BEST SEAFOOD AROUND!!!! I truly felt like I was in Florida eating ocean fresh food !! My mother and I sat at the bar and the waitress was AMAZING! SO INFORMATIVE!!! I'll Deff come back !! We got the boil bags and WOW JUST WOW !!!!

Nina
Nina

We came here all the way from the UK and had our first seafood boil and it did not disappoint!! We absolutely loved it and the amount of food for your money is excellent. I would definitely come here again. The staff were also really friendly and helpful.

Charhonda
Charhonda

The food was absolutely amazing!! I highly recommend trying the place if you aren’t allergic to shell fish. I’ve been wanting to try this place for a while but my husband is allergic. I was able to go with my son and he loved his food as well.

Sundee Taylor-Murphy
Sundee Taylor-Murphy

Wonderful experience. We were seated right away. Our waitress was great. Very attentive without being over bearing. Food was very good. My wife had one of the combos and said that it tasted very good. I however do not eat seafood so ordered the chicken tenders and was very happy they did not have a seafood taste like they do at other restaurants.